South African Journal of Enology and Viticulture On-line version ISSN 2224-7904 Print version ISSN 0253-939X
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ALVAREZ-PEREZ, J.M. et al.Selection of Saccharomyces cerevisiae strains applied to the production of Prieto Picudo rosé wines with a different aromatic profile. S. Afr. J. Enol. Vitic. [online]. 2014, vol.35, n.2, pp.242-256.
ISSN 2224-7904.