South African Journal of Animal Science On-line version ISSN 2221-4062 Print version ISSN 0375-1589
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HOFFMAN, L.C.; VERMAAK, A. and MULLER, N..Physical and chemical properties of selected beef muscles infused with a phosphate and lactate blend. S. Afr. j. anim. sci. [online]. 2012, vol.42, n.4, pp.318-340.