| | Sumário
S. Afr. j. anim. sci. vol.52 no.6 Pretoria 2022  Articles | | | | | | · Influence of reduced dietary protein level on quality of pork carcasses in Windsnyer pigs
Hlatini, V. A.; Ncobela, C. N.; Chimonyo, M.
| | | | | | · MC4R gene polymorphisms for classification of growth efficiency and carcass measurements in two rabbit breeds in Egypt
Radwan, Hend A.; Ateya, Ahmed I.; Abo Elfadl, Eman A.; Sakr, Shimaa A.; Fouda, Mohamed M.; Darwish, Ragab A.; El-Desoky, Adel E.
| | | | | | · Effects of different additions to Italian ryegrass (Lolium multiflorum Lam.) on silage quality
Gürsoy, E.; Adem, K.; Sezmis, G.; Ali, K.
| | | | | | · Effects of Oregano essential oil and capsicum extract supplementation on slaughter characteristics, meat quality, and fatty acid composition of lambs
Ünlü, H.B.; Ipçak, H.H.; Kandemir, Ç.
| | | | | | · Effect of extrusion with molasses on the rumen undegradable protein fraction of canola oilcake meal and sweet lupins
Brand, T.S.; Jordaan, L.; Dreyer, O
| | | | | | · Morula (Sclerocarya birrea) kernel cake as a partial soybean meal replacer in Ross 308 broiler diets: Effects on feed utilisation, growth performance, and selected blood parameters
Manyeula, F.; Loeto, O.; Phalaagae, K.; Baleseng, L.; Sebolai, T.; Molapisi, M.; Khumoetsile, T.; Moreki, J.C.
| | | | | | · Mitigating heat stress in broiler chickens using dietary onion (Allium cepa) and ginger (Zingiber officinale) supplementation
Shah, M.; Chand, N.; Khan, R.U.; Saeed, M.; Ragni, M.; Tarricone, S.; Laudadio, V.; Losacco, C.; Tufarelli, V.
| | | | | | · Dietary supplementation with vegetable oils with low n-6:n-3 polyunsaturated fatty acid ratios improves the intramuscular fat and fatty acid composition of growing-finishing pigs
Jiang, S.S.; Wei, F.; Abulahaiti, D.L.Y.E.; Tian, C.C.; Fu, L.; Lu, J.X.; Zhang, G.H.
| | | | | | · Responses of broiler chickens fed diets containing sunflower meal and wheat middlings pre-treated with enzymes
Muchiri, F.; Gachuiri, C. K.; Kiarie, E. G.
| | | | | | · Pre-rut behavioural changes in farmed red deer with reference to atmospheric conditions
Tajchman, K.; Janiszewski, P.; Steiner-Bogdaszewska, Z.; Ceacero, F.
| | | | | | · Influence of a Piriformospora indica plant-specific fungus and clove essence on broiler health and performance parameters during oxidative stress
Farmani, Abolfazl; Hedayati, Mahdi; Yari, Mojtaba; Ghabooli, Mehdi
| | | | | | · The effect of β-carotene and vitamin E on metabolic profiles in nutritionally flushed sheep
Irmak, M.; Kayri, V.; Tufan, T.; Coşkun, D.; Özcan, C.; Çelik, Ö.Y.; Denli, M.
| | | | | | · Crambe cake protein as a replacement for soybean meal protein: Intake, digestibility, and ruminal parameters in lamb diets
Poveda-Parra, A.R.; Pereira, E. S.; Prado-Calixto, O. P.; Guerra, G. L.; Pires, K. A.; Lopes, M. R.; Rodrigues, E. R.; Cavalheiro Junior, E. R.; do Carmo, J. P. M.; Mizubuti, I. Y.
| | | | | | · Effect of microRNA, miR-215, on gene expression and metabolism of porcine intestinal epithelial cells
Li, Hongyi; Zhang, Mao; Liu, Wenjuan
| | | | | | · Seasonal effects of Rhus lancea and Celtis africana on intake, preference, and physiological responses in South African indigenous goats
Phiri, F.; Kanengoni, A.T.; Hattas, D.; Mbatha, K.R.
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