SciELO - Scientific Electronic Library Online

 
vol.69Hydrogen bonding patterns in a series of 3-spirocyclic oxindolesSynthesis of (S)-3-aminoethyl-1,2,3,4-tetrahydroisoquinoline (TIQ-diamine) via the Mitsunobu protocol índice de autoresíndice de assuntospesquisa de artigos
Home Pagelista alfabética de periódicos  

Serviços Personalizados

Artigo

Indicadores

Links relacionados

  • Em processo de indexaçãoCitado por Google
  • Em processo de indexaçãoSimilares em Google

Compartilhar


South African Journal of Chemistry

versão On-line ISSN 1996-840X
versão impressa ISSN 0379-4350

Resumo

INYINBOR, Adejumoke Abosede; ADEKOLA, Folahan Amoo  e  OLATUNJI, Gabriel Ademola. Liquid Phase Adsorption of Rhodamine B Dye onto Acid-treated Raphia hookeri Fruit Epicarp: Isotherms, Kinetics and Thermodynamics Studies. S.Afr.j.chem. (Online) [online]. 2016, vol.69, pp.218-226. ISSN 1996-840X.  http://dx.doi.org/10.17159/0379-4350/2016/v69a28.

Novel adsorbent was prepared from the waste of Raphia hookeri fruit via acid treatments (ARH). The Brunauer-Emmett-Teller (BET) surface area of ARH was obtained to be 1.86 m2 g-1. Large surface pores evidently exposed by the scanning electron microscopic studies characterized ARH. Active surface functional groups were also revealed by the infrared spectroscopic studies. These characteristics resulted in ARH effectiveness in Rhodamine B (RhB) dye removal, with 98.46 % dye removal from 50 mg L-1 RhB solution. Maximum adsorption was obtained at pH of 3. Equilibrium adsorption data fitted best into the Langmuir adsorption isotherm, with maximum monolayer adsorption capacity of 166.67 mg g-1. Pseudo-second-order kinetics best describe the RhB-ARH adsorption kinetic data. Energy of adsorption obtained from the D-R model was greater than 8 kJ mol-1, suggesting that the uptake of RhB onto ARH was chemical in nature. Desorption efficiency followed the order CH3COOH > HCl > H2O with highest desorption percentage of 36.36 %.

Palavras-chave : Raphia hookeri; biomass; rhodamine B; kinetics.

        · texto em Inglês     · Inglês ( pdf )

 

Creative Commons License Todo o conteúdo deste periódico, exceto onde está identificado, está licenciado sob uma Licença Creative Commons