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Mansvelt, N., R.Schenck, and Soji, Z. Students' conceptualizations of student hunger. S. Afr. J. High. Educ., Nov 2022, vol.36, no.5, p.219-239. ISSN 1753-5913

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Soji, Z. and Muchenje, V. Should the South African red meat classification system be revised or maintained? A review. S. Afr. j. anim. sci., 2017, vol.47, no.5, p.583-594. ISSN 0375-1589

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Soji, Z., Mabusela, S.P. and Muchenje, V. Associations between animal traits, carcass traits and carcass classification in a selected abattoir in the Eastern Cape Province, South Africa. S. Afr. j. anim. sci., 2015, vol.45, no.3, p.278-288. ISSN 0375-1589

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Soji, Z. et al. Relevance of the formal red meat classification system to the South African informal livestock sector. S. Afr. j. anim. sci., 2015, vol.45, no.3, p.263-277. ISSN 0375-1589

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