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 Abdulla, N.R. et al. Growth performance, fatty acid profile and lipid oxidative stability of breast muscle in chickens fed probiotics and antibiotics or their mixture. S. Afr. j. anim. sci., 2018, vol.48, no.6, p.1082-1092. ISSN 0375-1589
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 Sabow, A.B. et al. Electroencephalographic responses to neck cut and exsanguination in minimally anaesthetized goats. S. Afr. j. anim. sci., 2017, vol.47, no.1, p.34-40. ISSN 0375-1589
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 Adeyemi, K.D. et al. Fatty acids, lipid and protein oxidation, metmyoglobin reducing activity and sensory attributes of biceps femoris muscle in goats fed a canola and palm oil blend. S. Afr. j. anim. sci., 2016, vol.46, no.2, p.139-151. ISSN 0375-1589
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 Abdulla, N.R. et al. Fatty acid profile, cholesterol and oxidative status in broiler chicken breast muscle fed different dietary oil sources and calcium levels. S. Afr. j. anim. sci., 2015, vol.45, no.2, p.153-163. ISSN 0375-1589
    · abstract in english    · text in english


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