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 Ouda, J.O. et al. The nutritive value of forage sorghum genotypes developed for the dry tropical highlands of Kenya as feed source for ruminants. S. Afr. j. anim. sci., 2005, vol.35, no.1, p.55-60. ISSN 0375-1589
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 Njobeh, P.B. et al. The effects of storage condition and preservatives on maize-based diets for broiler chickens. S. Afr. j. anim. sci., 2004, vol.34, no.4, p.274-281. ISSN 0375-1589
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 Moyo, M., Gueguim Kana, E.B. and Nsahlai, I.V. Prediction of solid digesta passage rate using liquid passage rate as one of the input variables in ruminants. S. Afr. j. anim. sci., 2018, vol.48, no.4, p.758-769. ISSN 0375-1589
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 Fon, F.N. and Nsahlai, I.V. The in vitro fermentation of maize stover as affected by faecal bacteria obtained from ungulates. S. Afr. j. anim. sci., 2012, vol.42, no.5, p.478-482. ISSN 0375-1589
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 Nsahlai, I.V., Fon, F.N. and Basha, N.A.D. The effect of tannin with and without polyethylene glycol on in vitro gas production and microbial enzyme activity. S. Afr. j. anim. sci., 2011, vol.41, no.4, p.337-344. ISSN 0375-1589
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 Dugmore, T.J. and Nsahlai, I.V. Effect of herbage composition on the digestibility and voluntary feed intake of kikuyu. S. Afr. j. anim. sci., 2010, vol.40, no.5, p.418-422. ISSN 0375-1589
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 Dugmore, T.J. and Nsahlai, I.V. Effect of environmental factors on the digestibility and voluntary feed intake of kikuyu. S. Afr. j. anim. sci., 2010, vol.40, no.5, p.414-417. ISSN 0375-1589
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 Basha, N.A.D., Scogings, P.F. and Nsahlai, I.V. Diet selection by Nguni goats in the Zululand Thornveld. S. Afr. j. anim. sci., 2009, vol.39, no.5, p.33-36. ISSN 0375-1589
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