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 Parunović, N. et al. Carcass properties, chemical content and fatty acid composition of the musculus longissimus of different pig genotypes. S. Afr. j. anim. sci., 2013, vol.43, no.2, p.123-136. ISSN 0375-1589
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 Parunovic, N. et al. Fatty acid profile and cholesterol content of m: longissimus of free-range and conventionally reared mangalitsa pigs. S. Afr. j. anim. sci., 2012, vol.42, no.2, p.101-113. ISSN 0375-1589
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