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Strydom, P.E. and Hope-Jones, M.
Evaluation of growth, carcass and meat quality characteristics of grain-fed Charolais and Charolais x Nguni bulls
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S. Afr. j. anim. sci.
, 2022, vol.52, no.2, p.223-233. ISSN 0375-1589
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Strydom, P.E. et al.
Sources of variation in quality of South African beef: Case studies in relation to the red meat classification system
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S. Afr. j. anim. sci.
, 2015, vol.45, no.3, p.289-301. ISSN 0375-1589
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