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 Gómez Gallego, M.A. et al. Effect of oak chip addition at different winemaking stages on phenolic composition of Moravia Agria red wines. S. Afr. J. Enol. Vitic., 2015, vol.36, no.1, p.21-31. ISSN 2224-7904
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 Sánchez-Palomo, E., Gómez García-Carpintero, E. and González Viñas, M.A. Aroma fingerprint characterisation of La Mancha red wines. S. Afr. J. Enol. Vitic., 2015, vol.36, no.1, p.117-125. ISSN 2224-7904
    · abstract in english    · text in english


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