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Brand, T.S. et al.
Effect of varying levels of dietary inclusion of sweet lupin on the growth production characteristics of ostriches
(Struthio camelus
var.
domesticus)
.
S. Afr. j. anim. sci.
, 2019, vol.49, no.2, p.346-362. ISSN 0375-1589
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Brand, T.S. et al.
Effects of varying sweet lupin dietary inclusion levels on feather classes, leather traits and meat composition of feedlot ostriches
.
S. Afr. j. anim. sci.
, 2018, vol.48, no.1, p.186-197. ISSN 0375-1589
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abstract in english
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