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Search on : BRAND, T.S. [Author]
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 Brand, T.S. and Jordaan, L. Effect of extrusion on the rumen undegradable protein fraction of lupins. S. Afr. j. anim. sci., 2020, vol.50, no.6, p.779-785. ISSN 0375-1589
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 van der Merwe, D.A., Brand, T.S. and Hoffman, L.C. Premium lamb production of South African sheep breed types under feedlot conditions. S. Afr. j. anim. sci., 2020, vol.50, no.4, p.578-587. ISSN 0375-1589
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 Brand, T.S., van der Merwe, J. and Hoffman, L.C. Effect of including canola meal in diets of slaughter ostriches (Struthio camelus var. domesticus). S. Afr. j. anim. sci., 2020, vol.50, no.4, p.537-552. ISSN 0375-1589
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 Brand, T.S. et al. Predicting the growth and feed intake of Boer goats in a feedlot system. S. Afr. j. anim. sci., 2020, vol.50, no.4, p.492-500. ISSN 0375-1589
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 Brand, T.S. et al. Effect of varying levels of protein concentration on production traits of ostriches (Struthio camelus var. domesticus). S. Afr. j. anim. sci., 2019, vol.49, no.4, p.684-696. ISSN 0375-1589
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 Brand, T.S. et al. Effect of varying levels of dietary inclusion of sweet lupin on the growth production characteristics of ostriches (Struthio camelus var. domesticus). S. Afr. j. anim. sci., 2019, vol.49, no.2, p.346-362. ISSN 0375-1589
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 Brand, T.S. et al. Feeding preferences of ostriches towards the inclusion of full-fat canola seed in grower diets. S. Afr. j. anim. sci., 2018, vol.48, no.5, p.977-986. ISSN 0375-1589
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 Niemann, G.J., Brand, T.S. and Hoffman, L.C. Production and slaughter performance of ostriches fed full-fat canola seed. S. Afr. j. anim. sci., 2018, vol.48, no.4, p.779-799. ISSN 0375-1589
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 Brand, T.S. et al. Effects of varying sweet lupin dietary inclusion levels on feather classes, leather traits and meat composition of feedlot ostriches. S. Afr. j. anim. sci., 2018, vol.48, no.1, p.186-197. ISSN 0375-1589
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 Brand, T.S. et al. Effect of days in feedlot on growth performance and carcass characteristics of Merino, South African Mutton Merino and Dorper lambs. S. Afr. j. anim. sci., 2017, vol.47, no.1, p.26-33. ISSN 0375-1589
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